What foods can make cancer worse?

What are 6 foods that prevent cancer?

6 Foods That May Lower Your Risk of Cancer

  • Blueberries and Goji Berries. Blueberries and goji berries are two key foods that can lower your risk of cancer because they contain high amounts of antioxidants and other vitamins, like vitamin C and beta-carotene. …
  • Green Tea. …
  • Turmeric. …
  • Ginger. …
  • Leafy Greens. …
  • Foods to Avoid.

How can you prevent a tumor?

You can reduce your risk of getting cancer by making healthy choices like keeping a healthy weight, avoiding tobacco, limiting the amount of alcohol you drink, and protecting your skin.

What food can shrink tumors?

The best cancer-fighting foods

  • Apples.
  • Berries.
  • Cruciferous vegetables.
  • Carrots.
  • Fatty fish.
  • Walnuts.
  • Legumes.
  • Supplements and medications.

What is the name of the fruit that cures cancer?

Graviola (Annona muricata), also called soursop, is a fruit tree that grows in tropical rainforests. People have long used its fruit, roots, seeds, and leaves to treat all kinds of ailments, including cancer. Modern scientists have been studying the plant for 50 years.

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